Jo Jo YeeNov 17, 20201 minGrow Chinese Vegetable: Shungiku, Tong Ho, Garland ChrysanthemumGarland Chrysanthemum also called Tong Ho (茼蒿) or Shungiku is a popular Asian green usually eaten during the winter months. In Chinese...
Jo Jo YeeNov 15, 20201 minGrow Chinese Vegetable: Rubi Pak Choi with purple leavesHere are two varieties of Pak Choi (Pak Choy, Bok Choy) we grew in our vegetable patch a few years ago. The first is the magnificent...
Jo Jo YeeNov 12, 20202 minGrow Asian Vegetable: Chinese Celery 'Kin Tsai'The easiest celery to grow. Chinese celery 'Kin Tsai' is an easy to grow celery variety and a most useful green to have in the garden...
Jo Jo YeeNov 11, 20202 minGrow Asian Vegetable: Water Spinach (Kangkong) in the UKWater spinach (Ipomoea aquatica) is also called Kang kong, Ong Choi (Ung Choy). In South East Asian, it is a commonly consumed leaf...